Aloo Tikki | Crispy Potato Cutlets Recipe By Foody Flames

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Potato Cutlets is a famous snack across Pakistan and India. Potato Cutlets made from rice flour, spices and mashed potatoes. You can enjoy them pipping hot with a cup of tea and dip them in mint chutney. So here it is simple and easy yet delicious recipe to try it at home.

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Ingredients:

• 3 Mashed Potatoes (Aloo)
• 1 TSP Chili Flakes (Kutti Lal Mirch)
• 1/2 TSP Salt (Namak)
• 1/2 TSP Cumin Powder (Zeera Powder)
• 1/2 TSP Coriander Powder (Dhania Powder)
• 1 TSP Ginger Garlic Paste (Adrak Lehsan)
• 3 Chopped Green Chilies (Hari Mirch)
• 1/2 Cup Coriander Leaves (Hara Dhania)
• 4 TSP Rice Flour (Chawal Ka Atta)

Try our delicious Aloo Tikki / Potato Cutlets recipe at home and let us know about your thoughts in the comments section.

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